Foods | Free Full-Text | Analysis of Bovine Kappa-Casein Glycomacropeptide by Liquid Chromatography–Tandem Mass Spectrometry
Foaming and surface properties of casein glycomacropeptide–gelatin mixtures as affected by their interactions in the aqueous phase - ScienceDirect
Processes | Free Full-Text | Production of Liquid Milk Protein Concentrate with Antioxidant Capacity, Angiotensin Converting Enzyme Inhibitory Activity, Antibacterial Activity, and Hypoallergenic Property by Membrane Filtration and Enzymatic ...
Kappa-Casein - an overview | ScienceDirect Topics
Nutrients | Free Full-Text | Glycomacropeptide Bioactivity and Health: A Review Highlighting Action Mechanisms and Signaling Pathways
Comparative Mass Spectrometry Analysis and Immunomodulatory Effects of Casein Glycomacropeptide O-Glycans in Bovine and Caprine Whey Powder | Journal of Agricultural and Food Chemistry
κ-Casein and the Stabilization of Casein Micelles | Journal of the American Chemical Society
Kappa-Casein - an overview | ScienceDirect Topics
PDF) Chemical and functional properties of glycomacropeptide (GMP) and its role in the detection of cheese whey adulteration in milk: A review
SciELO - Brasil - Isolation and recovery of glycomacropeptide from milk whey by means of thermal treatment Isolation and recovery of glycomacropeptide from milk whey by means of thermal treatment
Molecules | Free Full-Text | Milk Proteins—Their Biological Activities and Use in Cosmetics and Dermatology
Isolation and recovery of glycomacropeptide from milk whey by means of thermal treatment
Kappa-Casein - an overview | ScienceDirect Topics
Chemical and functional properties of glycomacropeptide (GMP) and its role in the detection of cheese whey adulteration in milk:
Functional Milk Proteins Production and Utilization: Casein-Based Ingredients | SpringerLink
Implications of kappa-casein evolutionary diversity for the self-assembly and aggregation of casein micelles | Royal Society Open Science
Comparative Mass Spectrometry Analysis and Immunomodulatory Effects of Casein Glycomacropeptide O-Glycans in Bovine and Caprine Whey Powder | Journal of Agricultural and Food Chemistry
Chemical and functional properties of glycomacropeptide (GMP) and its role in the detection of cheese whey adulteration in milk:
Glycomacropeptide Bioactivity and Health: A Review Highlighting Action Mechanisms and Signaling Pathways
Functional and dysfunctional folding, association and aggregation of caseins - ScienceDirect
